I can cook… barely.
It’s one of my frustrations in life. I don’t have the knack for cooking maybe because I don’t spend much time trying to cook and experiment with a lot of dishes.
I can cooked canned food, instant noodles, and dishes that only requires sauté. I can fry but I don’t like deep-frying because of the splashing oil when I cook so I avoid it as much as possible.
I can cook rice and it has been my work before when I had a summer job.
Here at our convent, I’m forced to help in cooking. But still, it’s a shame that I can’t even cook Jambalaya.